Banana Bread – GF Baking

Mmmmm….Gooey Banana Goodess! Look – the picture doesn’t do it justice ok. It is SENSATIONAL! This is a moist cake, so warning now if you prefer your banana cake differently and this isn’t to your liking. My mouth is watering just thinking about it again. Banana Bread/Cake Ingredients: 4 very ripe, large bananas Egg replacer:…

Rate this:

Coconut + Rose Green Parfait

It’s so easy to prep some breakfast for the week by making things ahead of time in bulk and storing them in airtight jars in the fridge. This pot recipe will last for 3-4 days in the fridge (without the dry topping which you add on the day of consuming). I love it when things…

Rate this:

Horseradish Yoghurt Slaw with Peas & Activated Walnuts

After posting this on Instagram last week, I had many requests for the recipe, and so, here I share this delicious Coyo Slaw creation. It would be also be beautiful with some beetroot added, roasted, or raw and marinated, depending in your preference. Horseradish Yoghurt Slaw with Peas & Activated Walnuts • 1/3 Large Green…

Rate this: